FARMERS MARKET
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STAFF BLOG LAGNIAPPE A foray into the pumpkin patch
When it comes to baking with pumpkin, I have to admit that my experience comes totally from a can, and even then its a limited experience. I may have baked a pumpkin pie brother Martys favorite desser...
Posted on 10/3/12 at 5:26 AM
ALL ABOUT FOOD What would Julia do with a load of fresh vegetables?
I think Julia Child would love Bemidji, the community in northern Minnesota I've called home for 11 years. I never had the opportunity to meet the woman who brought French cooking into American home k...
Posted on 8/15/12 at 6:00 AM
OH LOOK! A SHINY THING At the Farmers Market
In the space of one summer and the tiny bit of fall we've seen, the Tuesday afternoon Farmers Market has gone from a quiet affair known only to a few to a pretty big deal, with people waiting on the s...
Posted on 9/15/09 at 11:25 AM
The Tomato Queen: Retired teacher will devote more time to her other enterprises
HERON LAKE — Barb Pohlman is familiar with every nook and cranny of Southwest Star Concept School and has been known to scour every square inch of it in search of something. But somehow, the staff and students of the school kept her retirement present — a very large present — hidden and out of the reach of her keen eye.
“Not one kid spilled the beans,” said Pohlman, shaking her head in amazement. “They’d been working on it for a month, just hoping I wouldn’t go on a mission to find something.”
By Beth Rickers , June 25, 2011
Growing together: Rosenbergs family turns garden hobby into business
WORTHINGTON — “One, two, three, four …” Three-year-old Callie Rosenberg sits on a picnic table, counting miniature pumpkins as she moves them from one container to another. She heeds Mom Lori’s directive to be careful with the improvised toys, which will soon decorate someone else’s home.
By Beth Rickers , October 02, 2010
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Plum crazy for sweet samples
Shelby’s Orchard producer John Fuerst, Rushmore, (right) hands out samples of his plums to Claire Ludes (green), Brigette Rosenberg (purple), Ashlyn Rosenberg (white), and Callie Rosenberg (pink) during Tuesday afternoon’s Farmers Market in downtown Worthington.
August 03, 2010
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Letter: Support our farmers' markets
Tonight my husband and I enjoyed grilled chicken with a fresh rosemary rub, grilled sweet corn with cilantro butter and yellow beans with fresh basil. Sounds like something served in a fine restaurant in a big city, but we dined at home tonight.
By Barb Atchison, Worthington , July 23, 2010
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Area farmers markets cater to growers, shoppers
WORTHINGTON — A change in venue to the parking lot of W-2’s Quality Meats will help keep Worthington’s Saturday morning Farmers Market fresh this summer.
July 11, 2010
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Farmers Market season kicks off Tuesday
WORTHINGTON — Lettuce, radishes, eggs, bedding plants, handmade crafts, fresh baked goods.
By Beth Rickers , June 20, 2010
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Chamber sponsors 'I shop local' celebration
WORTHINGTON — It started as a small idea, grew into a reality and blossomed into something even the organizers didn’t expect.
September 26, 2009
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Viewing the goods
Nan Henning, Fulda, (from left) and Clarice Fager, Worthington, look to purchase products from Fulda grower Brian Quiring at the busy Farmers Market Tuesday afternoon in Worthington. (Brian Korthals/Daily Globe)
By Daily Globe , July 29, 2009
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