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SD forum planned this week on protecting Arab, Muslim, Sikh, and South Asian communities
Gunfire in crowded Ohio nightclub kills one, wounds 15
Endometriosis is 'expected agony' for sufferers
Weg follows nursing dream to new Sanford Worthington post
Car goes airborne, hits ceiling in Boston tunnel; one dead
Athanasiou converts in OT as Red Wings nip Wild
Kinglets can brighten a March day
Dokken: Having a blast with a fishing partner from the past
Cook: Late-ice lake trout prove cooperative
UMD's Toninato and Iafallo erase painful memory at Scheels Arena
Swift: Hairstyling technique not all it is wrapped up to be
'Bright sadness' describes Lenten journey at Fargo church
Planning the spring garden calendar
Fielding Questions: Rabbit damage can ruin evergreens
Phillips: Everything changes when kindness enters the room
Sylvester "Sy" Lonneman
Benjamin Bruce Raudenbush
Harlan D. Harthun
William J. Wintz
Column: Your not-average people have great things going for them
Remarkable recovery: A combined 14 surgeries later, Bart and Sherry DeBoer share tale of crash with suspected drunk driver
Disheveled Theologian: Forsaken -- A few thoughts during Lent, week 4
Looking Back: 1992 -- Proposed hospital expansion plan advances
Cleaning up for colon health: Timmerman plays it safe
out and about
Ostrem 80th birthday
Doppenberg 80th birthday
Wagley 100th birthday
Johnson 90th birthday
Data: March 25, 2017
Data: March 24, 2017
Data: March 23, 2017
Data: March 22, 2017
Data: March 21, 2017
March 21, 2017
Lost Italian: It all starts with Pasta Aglio e Olio
Pasta Aglio e Olio is one of my favorite recipes to make whenever we are hungry for pasta but short on time. While believed to have originated...
March 21, 2017 - 2:27pm
March 14, 2017
LOST ITALIAN: Irish soda bread a tradition of luck and loaves
FARGO — Every March when I was growing up, my mother would make several loaves of Irish Soda Bread throughout the month, and this is one...
March 14, 2017 - 1:30pm
March 12, 2017
Peterson's staff cooks up a winner in senator's hotdish competition
WASHINGTON—He may not have come up with the recipe himself, but U.S. Congressman Collin Peterson now has the right to brag that his staff...
March 12, 2017 - 10:30am
March 9, 2017
Great Indoors: Macarons were the bane of my existence until I found foolproof tips
Do you ever have those times in life when something just sticks in your craw? For me, it's that overwhelming sense of failure with macaron baking....
March 9, 2017 - 7:15am
March 8, 2017
Lost Italian: Fresh asparagus salad will make you sing spring
The official start of spring this year is March 20, and springtime veggies are already arriving at our local grocery stores, including our favorite,...
March 8, 2017 - 9:36am
March 1, 2017
Skinny and delicious: 3 healthy slow cooker recipes
For some, healthy often equates to more money, more time and the need for more self-control. It's a pain, really. Cooks constantly trade long...
March 1, 2017 - 4:20pm
Lost Italian: Have a Lenten fish fry Italian style
Today marks the beginning of the season of Lent and, as a Catholic, I welcome this opportunity for reflection, atonement and spiritual growth....
March 1, 2017 - 8:19am
February 22, 2017
Decadent slow cooker desserts to delight your palette
When it comes to dessert, the slow cooker might not be the first thing that comes to mind. The reality is that the versatile appliance is not...
February 22, 2017 - 11:12am
February 21, 2017
LOST ITALIAN: Biscotti: Twice-baked and double the fun
FARGO — I didn't understand biscotti when Tony first introduced me to it years ago. This strange-looking, dry, oblong Italian cookie had...
February 21, 2017 - 1:48pm
February 15, 2017
Lost Italian: Herb-encrusted pork tenderloin roast an easy weeknight dinner
Pork tenderloin is typically my go-to protein whenever I need a quick and easy dinner. This extra-lean cut of meat is full of flavor, super versatile...
February 15, 2017 - 4:31pm
Slow cooker recipes for easy weeknight meals
Few aromas beat the smell of a home-cooked meal as families walk through the door after a long day at work and school. For some, it's the smell...
February 15, 2017 - 11:22am
February 1, 2017
Chef Jess: Score with pan nachos this Super Bowl
A hot trend hitting the food blogs and magazines is the sheet-pan meal. Sheet-pan meals are dinners prepared using only one 18-by-13-inch pan. In the professional cooking world, they are known as “half pans.” The beauty of the plan is everything is cooked on one pan so you have...
February 1, 2017 - 9:00pm
January 29, 2017
Slow cooker appetizers for munchie moods
FARGO – Sometimes finger food is the best type of food. Whether indulging in appetizers for happy hour celebrations, sports games or as a creative side dish for dinner, using the slow cooker to do the work for you is always a great plan. Preparing recipes hours beforehand ensures...
January 29, 2017 - 8:28pm
January 22, 2017
Lost Italian: Copycat recipe turns popular restaurant dish into homemade favorite
Our son, Giovanni, loves Chinese cuisine and is a big fan of the Chicken Lettuce Wraps at P.F. Chang’s, an Asian-themed restaurant chain that we try to visit whenever we are in the Twin Cities. We had hoped to get there over his Christmas break from school, but unfortunately bad...
January 22, 2017 - 8:53pm
Chef Jess: Roast with the most, just don’t forget the potatoes
Because of recent cold temperatures, kids busy with activities, and full workloads for me and my husband, our crockpot was the workhorse of dinner time. Twice we prepared one of my favorite Pinterest recipes: Mississippi Roast. Mississippi Roast has become popular nationwide with...
January 22, 2017 - 8:50pm